Glucono-delta-lactone (E575)

What is Glucono-delta-lactone (E575)?

Glucono-delta-lactone (E575) is a slow-acting acid made from glucose, used to set tofu and in raising agents and cured meats. It's low in risk at normal amounts. It's fine; only very large, repeated doses can cause diarrhoea.

What is Yasno’s verdict on Glucono-delta-lactone?

Yasno’s verdict on Glucono-delta-lactone: Fine. No meaningful concern at normal amounts.

How verdicts work

Is Glucono-delta-lactone allowed in the EU?

EU status of Glucono-delta-lactone: Permitted as a food additive. Conditions and limits come from the regulation cited below. Yasno summarises them and does not replace the legal text.

Regulatory status
WhereEUUS
FoodPermitted as a food additiveGenerally Recognised as Safe (GRAS, a US regulatory category)

What else is it called?

Sources

  1. EU Food Additives Register — POL-FAD-IMPORT-3245, European Commission (DG SANTE), 2011
  2. Glucono-delta-lactone and gluconates toxicological evaluation, JECFA / INCHEM, 1999
  3. Support Document for Proposed Designation of D-Gluconic Acid, δ-Lactone, U.S. Environmental Protection Agency, 2019
  4. Glucono-delta-lactone toxicological evaluation, JECFA / INCHEM, 1987

Always check the physical label. Yasno describes evidence and regulatory status. It never says a product is free of an allergen or safe for you, and it is not medical advice.

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