Potassium nitrate (E252)

What is Potassium nitrate (E252)?

Potassium nitrate (E252) is used to cure meats; most of the nitrate in your diet actually comes from vegetables, not additives. Normal amounts stay well below the safe daily limit, even for people who eat a lot of cured meat. It's fine at normal amounts.

What is Yasno’s verdict on Potassium nitrate?

Yasno’s verdict on Potassium nitrate: Fine. No meaningful concern at normal amounts.

How verdicts work

Is Potassium nitrate allowed in the EU?

EU status of Potassium nitrate: Listed in Yasno’s EU regulatory data, with no further details recorded. Conditions and limits come from the regulation cited below. Yasno summarises them and does not replace the legal text.

Regulatory status
WhereEUUS
FoodListed in Yasno’s EU regulatory data, with no further details recordedRegulated as a food additive by the US FDA

What else is it called?

Sources

  1. Re-evaluation of sodium nitrate (E 251) and potassium nitrate (E 252) as food additives, European Food Safety Authority (EFSA), 2017
  2. Nitrates and nitrites added to food, European Food Safety Authority (EFSA), 2017

Always check the physical label. Yasno describes evidence and regulatory status. It never says a product is free of an allergen or safe for you, and it is not medical advice.

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