Steviol glycosides from Stevia (E960a)

What is Steviol glycosides from Stevia (E960a)?

Steviol glycosides (E960) are calorie-free sweeteners extracted from the leaves of the stevia plant. Within the safe daily limit they aren't linked to any harm. It's fine at normal amounts; occasional mild stomach upset is possible.

What is Yasno’s verdict on Steviol glycosides from Stevia?

Yasno’s verdict on Steviol glycosides from Stevia: Fine. No meaningful concern at normal amounts.

How verdicts work

Is Steviol glycosides from Stevia allowed in the EU?

EU status of Steviol glycosides from Stevia: Permitted as a food additive. Conditions and limits come from the regulation cited below. Yasno summarises them and does not replace the legal text.

Regulatory status
WhereEUUS
FoodPermitted as a food additiveNot recorded

What else is it called?

Sources

  1. EU Food Additives Register — POL-FAD-06121, European Commission (DG SANTE), 2025
  2. Toxicological assessment of steviol glycosides, European Food Safety Authority (EFSA), 2010
  3. Steviol glycosides food-additive database entry, Joint FAO/WHO Expert Committee on Food Additives (JECFA), 2026

Always check the physical label. Yasno describes evidence and regulatory status. It never says a product is free of an allergen or safe for you, and it is not medical advice.

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