Shellac (E904)

What is Shellac (E904)?

Shellac (E904) is a natural resin made by lac insects, used to give sweets, fruit and tablets a shiny glaze. Normal amounts are not a concern. It's fine; the only open question is possible impurities in chemically bleached shellac.

What is Yasno’s verdict on Shellac?

Yasno’s verdict on Shellac: Fine. No meaningful concern at normal amounts.

How verdicts work

Is Shellac allowed in the EU?

EU status of Shellac: Permitted as a food additive. Conditions and limits come from the regulation cited below. Yasno summarises them and does not replace the legal text.

Regulatory status
WhereEUUS
FoodPermitted as a food additiveNot recorded

Sources

  1. EU Food Additives Register — POL-FAD-IMPORT-3276, European Commission (DG SANTE), 2026
  2. 2024 re-evaluation of shellac (E 904), European Food Safety Authority (EFSA), 2024

Always check the physical label. Yasno describes evidence and regulatory status. It never says a product is free of an allergen or safe for you, and it is not medical advice.

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